Slow Cooker Chicken Pot Pie is creamy, hearty and addictively delicious. It’s packed with tender chicken, crisp veggies, a sauce that will leave you coming back or more, and buttery store-bought biscuits. Perfect for cold and busy winter weeknights!
Ingredients: onion, diced, chopped carrots, chopped celery, quartered baby red potatoes, garlic clove, minced, boneless, skinless chicken breasts (about 3 medium breasts), low-sodium chicken stock , coarse kosher salt, divided , dried thyme, bay leaf, black pepper, unsalted butter, heavy cream, all-purpose flour, 8 ct. package southern-style biscuits, frozen baby peas
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