Coconut Milk Recipe | How To Make Coconut Milk
‘Kalpavriksha’ or the Divine Tree is what the coconut tree is known in Sanskrit. The reason being it is really the ‘tree of life,’ as every part of this tree – from the husky covering, shell, leaves and kernel to the flesh, water, oil and milk – is useful to human beings. In this post…
‘Kalpavriksha’ or the Divine Tree is what the coconut tree is known in Sanskrit. The reason being it is really the ‘tree of life,’ as every part of this tree – from the husky covering, shell, leaves and kernel to the flesh, water, oil and milk – is useful to human beings. In this post of mine, I’ve shared the steps on How To Make Coconut Milk at home in the most easy way. Coconut Milk is quite the magical extract from the coconut fruit, which is a healthy and organic plant based milk alternative. Try it.
What is Coconut Milk
Coconut Milk is simply the white, milky extract from the tender white flesh of the mature, brown coconut fruit from the coconut tree.
Usually, whenever the question of How To Make Coconut Milk at home arises, the answer is simple. You grate the white flesh or meat of the coconut, blend it with some water and strain to get the milk.
With this procedure, you can get about 1 to 3 rich and creamy extracts of the Coconut Milk, which range from the thickest to the thinnest. Then, you can use these individually or in combination, for culinary purposes as and how a recipe demands for it.
Coconut Milk is one of the best natural by-products of a fruit, that can be used as a substitute for dairy milk. Thus, makes for an awesome vegan-friendly ingredient…
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