Samosa chaat recipe with step by step photos – lip smacking chaat recipe made with samosas, chana masala, various chutneys and spices. This is one of the popular chaat snack recipe from North India and makes for a filling snack.
Few months back, when I had made baked samosas, I had also made this samosa chana chaat. One of the batch of the samosas, I had air fried and it were these samosas that I had used. Thus having a healthy chaat recipe. Healthy also as the samosa crust was made from whole wheat flour.
To make this tasty samosa chaat, you will need of course samosas. You can either Make the samosa at home or get them from the halwai. If making them at home, then you have the option of frying or baking them. Then you also need to have the three chaat chutneys:
You can make these chutneys before hand and keep them ready. In the post, I am sharing the chana masala recipe as this chana masala is a simple and easy one to prepare. Everything is cooked in one pot. Here I have used the pressure cooker for faster cooking, but you can also cook in a pot or pan. You can also check this chana masala recipes:
Once everything is ready, then you just need to assemble and serve the samosa chaat to your family or friends.
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