Wonton Soup Recipe – The Recipe Critic

This website may contain affiliate links and advertising so that we can provide recipes to you. Read my privacy policy. This homemade wonton soup is better than Chinese takeout and so easy to make! Enjoy the comforting flavors of tender wontons, vegetables, and warm broth seasoned with classic Chinese flavors of ginger, soy sauce, sesame…

This website may contain affiliate links and advertising so that we can provide recipes to you. Read my privacy policy.

This homemade wonton soup is better than Chinese takeout and so easy to make! Enjoy the comforting flavors of tender wontons, vegetables, and warm broth seasoned with classic Chinese flavors of ginger, soy sauce, sesame oil, and garlic.

We always order wonton soup when we go to a Chinese restaurant, and I just can’t get enough of it! I also make sure to order our favorite appetizers too! I love that I can make our favorites at home when we have a craving for them. My favorites are wontons, egg rolls, and fresh spring rolls.

Top view of wonton soup in a tan bowl with a white spoon lifting up a wonton dumpling. A tan towel and bowl of green onions are next to the bowl.Top view of wonton soup in a tan bowl with a white spoon lifting up a wonton dumpling. A tan towel and bowl of green onions are next to the bowl.

What Is Wonton Soup?

Wonton soup is a seasoned broth-based soup filled with boiled wontons and veggies. Soft wonton dumplings stuffed with ground pork and spices add so much flavor and depth to this delicious Chinese soup. My recipe is filled with lots of fresh mushrooms and bok choy. Bok choy is a Chinese cabbage that adds the best texture!

Similar to tortellini or ravioli, wontons are bursting with goodness on the inside. I love a good pasta, or in this case egg noodle, that is stuffed…

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